Zjutraj SVEŽA, popoldan PEČENA.
Dostava gratis
Odkrij skrivnosti kuharskih mojstrov
Enostavna predpriprava in priprava svežih morskih in sladkovodnih rib, mehkužcev ter rakov.
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Namaz iz dimljenih postrvi.
Namaz iz dimljenih postrvi
4 večje dimljene postrvi
1 žlica ajvarja
malo mletega popra
1 feferon (pekoči)
1 čebula (šalotka)
1 žlica kaper
3 fileje inčunov
2 žlici gorčice
2 žlice majoneze
2 kumare
malo sesekljanega peteršilja
topljeni sir
maslo (po potrebi)
Kuhane postrvi.
Kuhane postrvi:
5 postrvi – 40 dag
1 list lovorja
vejica peteršilja
cel poper
5-6 strokov česna
brinove jagode
sol
1dcl belega vina
Kuhano 8-10 min (rahlo vretje).
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I'm a title.
I'm a paragraph. Click here to add your own text and edit me. I’m a great place for you to tell a story and let your users know a little more about you.
I'm a title.
I'm a paragraph. Click here to add your own text and edit me. I’m a great place for you to tell a story and let your users know a little more about you.
I'm a title.
I'm a paragraph. Click here to add your own text and edit me. I’m a great place for you to tell a story and let your users know a little more about you.
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I'm a title.
I'm a paragraph. Click here to add your own text and edit me. I’m a great place for you to tell a story and let your users know a little more about you.
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